Maple Candied Pecans
Top these on your next salad to elevate it to the next level! It’s also just the perfect snack when you’re craving something a little sweet midday.
Do candied pecans have any nutrition?
Pecans are packed with antioxidants, Omega-3s, Vitamin A, Vitamin E, calcium, and more which makes them the perfect snack or addition to a meal.
How long do candied pecans last?
Candied pecans last about a week on your countertop or a few weeks if refrigerated.
Makes:
1 cup
Maple Candied Pecans
Prep time: 1 MinCook time: 14 MinTotal time: 15 Min
Ingredients
- 1 cup raw pecan halves
- 1/4-1/3 cup maple syrup
- pinch of sea salt
- optional: 1/4 tsp cinnamon
Instructions
- Preheat oven to 350F. Line a baking sheet with parchment paper.
- Add pecans to the baking sheet and toast in the oven for 10-12 minutes or until toasted (be careful not to burn). Lightly shake the baking sheet around halfway through so that some pieces flip and/or move their spot on the sheet.
- Remove from oven. Let cool and then toss in a small bowl with maple syrup, salt, and optional cinnamon. Store in fridge if not serving right away. Enjoy!